The true taste of Italian cuisine
Popular choices include the Gamberoni Picante (King prawns in white wine and chilli) for starters and Filleto Sambuca (Fillet steak in a garlic butter special chef’s sauce) to follow. As well as the main a la carte selection, they have a good-value Early Bird offer too and the food is complemented by an all-Italian wine list. The upstairs floor at Sambuca has its own private bar and can be booked for functions for up to 40 people and there is al fresco dining too when weather permits.
Please note the Early Bird menu is not available during December.
Sambuca is open Tuesday through Sunday serving all the classic Italian dishes you would expect – plenty of pizza and pasta choices alongside meat and fish mains.
Book A Table
Mon – CLOSED
Tue, Wed, Thur – 16:00 – 22:00
Fri, Sat – 16:00 – 22:30
Sun – 15:00 – 21:00
2 Queens Place